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Food Marketing Institute
行业: Retail
Number of terms: 13685
Number of blossaries: 0
Company Profile:
The most recently acquired product is the first sold.
Industry:Retail
The nonprofit administrative and education organization that works with American and Canadian industry to develop and administer product identification, bar codes and electronic data interchange standards.
Industry:Retail
The method of allocating more space to faster moving items to prevent out-of-stock conditions. See space manager; velocity; planogram.
Industry:Retail
The money on hand the first day of a week or at the start of a cashier's shift.
Industry:Retail
The measure of what people have available to spend in the marketplace after taxes.
Industry:Retail
The merchandising impact produced by grouping together a large quantity of horizontal facings on a shelf, i.e., sizes, colors and/or flavors.
Industry:Retail
The merchandising practice of displaying a brand of products directly above and below each other, e.g., canned vegetables or soups. Also called a ribbon arrangement. See horizontal arrangement.
Industry:Retail
The management of product-flow through the retail/ wholesale system.
Industry:Retail
The mandatory withdrawal for public safety reasons of a product that is for sale.
Industry:Retail
The means used to ship items, such as a railway or truck line.
Industry:Retail