Gelato is Italy's version of ice cream. Three main differences...First, gelato has significantly less butterfat than ice cream's typical 18 and 26 percent. Second, gelato has a much higher density than ice cream. Third, gelato is served slightly warmer than ice cream.
16:03, 12 April 2011
Swiss cheese is a generic name for several related ...
Ricotta is an Italian whey cheese made from sheep (or cow, ...
Feta is undoubtedly one of the most famous Greek cheeses. ...
Cottage cheese is a cheese curd product with a mild flavor. ...
Farmer cheese (also farmer's cheese or farmers' ...
Smoked cheese is any cheese that has been specially treated ...
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