Astringent compounds found in tea.
A processing method that imitates the larger leaf styles of hand-produced teas.
A term describing that has been fired in a wok.
A grade of small, whole leaf tea, from the Chinese term baihao, which refers to the white hairs of the new buds on the tea plant.
A term describing a dull, sour infusion.
The process of harvesting the tea by cutting the flush from the growing tea plant.
A type of black tea that has been microbiologically fermented, associated with the Yunnan province of China.
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Latrinalya ay tumutukoy sa mga pagmamarka na ginawa sa mga pader ng banyo, o banyo bandalismo.
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