主页 > 词条 > 拉丁美洲西班牙语 (XL) > trigo rojo de invierno
trigo rojo de invierno
The class of wheat used mostly for bread and all-purpose flour; seeded in the fall; ranges from medium to high in protein; may have either a hard or soft endosperm; accounts for more than 40% of the US wheat crop and more than half of US wheat exports; produced in the Great Plains. Wide range of protein, good milling and baking characteristics. Used to produce bread, rolls, and, to a lesser extent, sweet goods and all-purpose flour.
0
0
完善词条
您想要说什么?
新闻词条
精选词条
chowfan
Chofán is the Dominican version of the Chinese Chow fan. It is made by mixing already cooked white rice, vegetables of your choosing, corn, peas, ...